Nellie Ming Lee - writer & food stylist
Stephen S. Roach - formerly Morgan Stanley Asia
“We indulged with great passion at XTC.”
From one of London’s top jewelers following her visit to Hong Kong
“辦公桌上的一個XTC桶子,一個薰衣草雪糕的夢想!”
Charlie Carnegie - XTC Gelato fan
Ludovic Douteau - Executive pastry chef
“我只能稱讚最優質、最美味的XTC檸檬乳酪雪糕,我覺得它與一些時尚甜點混合,簡直令人耳目一新、清涼完美的組合。此外,我真的樂在其中,享受每一口甜美的口感。香脆的檸檬及乳酪,使我著迷,停不了口,讓我上癮了!”
Gregoire Michaud - Celebrity pastry chef
Ben… and his 80 year old family friend
“當時,一個男士叫甜點,他說他的女兒帶回家的雪糕,味道甜美、無以倫比, 這個令人驚喜的雪糕名稱叫,, X ... 呀 ... T... 呀,我就說,'係XTC???' '係啦! 是XTC!'”